Easy Fusilli Alla Caprese – Fresh, Flavorful & Ready in Minutes
Burst cherry tomatoes, fresh mozzarella, and basil come together in this easy fusilli alla caprese. Tastes just like summer!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.
Ingredients
- 1 lb fusilli ((or similar) pasta)
- 1/3 cup extra-virgin olive oil
- 3 large cloves garlic, (minced)
- 3 cups (about 1½ pints) cherry tomatoes, halved
- 1 teaspoon salt
- ½ teaspoon freshly ground black pepper
- ½ cup packed fresh basil leaves, (roughly chopped or torn)
- 8 oz fresh mozzarella pearls ((alternatively, you can use an 8-oz ball of fresh mozzarella, diced))
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