Rice and Peas - Italian recipes by GialloZafferano
Rice and peas is a creamy and wholesome main course, ideal for the whole family. Discover how to prepare this simple vegetarian recipe at home!
Keywords
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- recipe
- italian cuisine
- how to cook
- Rice and Peas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Ribe rice 1 ¾ cup
- Peas 3 cups
- Shallot 1
- Water approximately 2 ½ cups
- Extra virgin olive oil to taste
- Fine salt to taste
- Black pepper to taste
- Cow's milk ricotta cheese to taste
- Lemon thyme to taste
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