Greek Salad - Vegan Heaven
This easy Greek salad with tomatoes, cucumber, olives, and bell pepper is tossed with an easy vinaigrette and it's fresh, healthy, and ready in no time!
Ingredients
- 4 tomatoes, diced
- 1 English cucumber, diced
- 1 yellow bell pepper, chopped into medium pieces
- 1 red bell pepper, chopped into medium pieces
- 1 red onion, thinly sliced
- 1 cup black olives
- 1 cup vegan feta cheese, cubed
- 1/4 cup parsley, roughly chopped
- 4 tablespoons olive oil
- 2 cloves of garlic, minced
- 1 teaspoon Dijon mustard
- 2 tablespoons fresh lemon juice
- 3 tablespoons red wine or white wine vinegar
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- salt, to taste
- black pepper, to taste
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