Mini Spinach and Cheddar Tartlets - aninas recipes

Ingredients

• 2 cups flour
• 3 teaspoons baking powder
• 1/4 teaspoon salt
• 1 large egg
• 125 gr butter (softnened)
• 20 ml cold water
• 15 ml olive oil
• 1 red onion (peeled and chopped fine)
• 1 clove garlic (peeled and chopped fine)
• 1 birds eye chili (finely chopped)
• 200 gr bacon (diced)
• 500 gr cooked spinach
• 125 gr butter
• 1/2 cup flour
• 4 cups milk
• 2 tablespoons wholegrain mustard
• 1 cup cheddar cheese (grated)
• salt and black pepper (to season)