Carnation® | Double Chocolate Cream Pie

Carnation® | Double Chocolate Cream Pie

www.carnationmilk.ca

Oh me, oh my what a great-tasting pie! Using a store-bought Chocolate Cookie Pie Crust makes this a super easy, no-bake dessert.

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Ingredients

  • 1 prepared 9 23 cm Chocolate Cookie Pie Crust
  • 2 1/2 cups 625mL Carnation® Regular 2% or Fat Free Evaporated Milk
  • ¾ cup 175mL granulated sugar
  • ¼ cup 50mL cornstarch
  • 2 tbsp 30mL cocoa powder
  • 2 eggs
  • 8 oz 250g semi-sweet chocolate, chopped
  • 1 tbsp 15mL vanilla extract
  • 1 cup 250mL whipping cream
  • 3 tbsp 45mL icing sugar
  • 1 tsp 5mL vanilla extract
  • ¼ cup 50mL shaved chocolate

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