Pork Tostadas – TheShedBBQ57

Ingredients

• 3-4 pounds Prairie Fresh® boneless pork butt
• 3 tablespoons olive oil
• 2 tablespoons cumin
• 2 tablespoons dried oregano
• 2 teaspoons jalapeno powder
• 2 teaspoons salt
• 2 teaspoons pepper
• 4 bay leaves
• 2 tablespoons minced garlic
• 2 medium onions, diced
• 1 cup orange juice (pulp free)
• 2 cups diced green chilis (4, 4-ounce cans)
• 1 package tostadas
• 1 cup Mexican crema
• 2 tablespoons Cholula hot sauce
• 4 limes