Creamy Chicken and Mushroom Bake - Faxo
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Ingredients
- 3 large chicken breasts, cut across in half horizontally, making 6 thin cutlets
- salt and pepper, to taste
- 1 T. olive oil
- 4 T. butter, divided
- 8 oz. cremini mushrooms, sliced
- 2 cloves garlic, minced
- flour for dredging the chicken
- 2 T. flour
- 1/2 c. dry sherry
- 1 1/2 c. heavy whipping cream
- 6 slices Muenster cheese
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