BURRATA, PROSCIUTTO & GHOST BLUEBERRY COMPOTE CANAPÉS – Les sauces Firebarns

BURRATA, PROSCIUTTO & GHOST BLUEBERRY COMPOTE CANAPÉS – Les sauces Firebarns

firebarns.com

Level: Very easyTime: 20 minutesPerson: +/- 10 people Ingredients:- 10 slices of prosciutto- 10 baguette bread croutons- 10 sage leaves- 250 g of burrata cut into 10- 6 oz of blueberries- 1/2 tsp of

View Original

Share this recipe:

Ingredients

  • 10 slices of prosciutto
  • 10 baguette croutons
  • 10 sage leaves
  • 250 g of burrata cut into 10
  • 6 oz blueberries
  • 1/2 tsp. Ghost Hot Sauce
  • 50 ml of honey
  • 1 C. tablespoon of water
  • 1 C. cornstarch

More Like This

FIREBARN SPAGHETTI SAUCE – Les sauces Firebarns

FIREBARN SPAGHETTI SAUCE – Les sauces Firebarns

firebarns.com
RECIPE BEEF TARTAR, SUN-DRIED TOMATOES, BLACK OLIVES AND PROSCIUTTO CHIPS – Les sauces Firebarns

RECIPE BEEF TARTAR, SUN-DRIED TOMATOES, BLACK OLIVES AND PROSCIUTTO CHIPS – Les sauces Firebarns

firebarns.com
BRAISED BEEF & BURRATA PAPARDELLES – Les sauces Firebarns

BRAISED BEEF & BURRATA PAPARDELLES – Les sauces Firebarns

firebarns.com
LASAGNA CUPCAKES – Les sauces Firebarns

LASAGNA CUPCAKES – Les sauces Firebarns

firebarns.com
Prosciutto burrata crostini Recipe | Samsung Food App

Prosciutto burrata crostini Recipe | Samsung Food App

app.samsungfood.com
BURGER PORTOBELLO SOUTHWEST – Les sauces Firebarns

BURGER PORTOBELLO SOUTHWEST – Les sauces Firebarns

firebarns.com
Peach, Proscuitto & Ricotta Bites – Les sauces Firebarns

Peach, Proscuitto & Ricotta Bites – Les sauces Firebarns

firebarns.com
BEEF STROGANOFF FIREBARNS GHOST – Les sauces Firebarns

BEEF STROGANOFF FIREBARNS GHOST – Les sauces Firebarns

firebarns.com