Classic Blueberry Muffins

Classic Blueberry Muffins

www.americastestkitchen.com

Classic Blueberry Muffins recipe offers a tender crumb, bursting with fresh blueberries, hinting at a zesty lemon touch for a delightful morning treat.

Keywords

  • Desserts or Baked Goods
  • Fruit
  • Breakfast & Brunch
  • Quick Breads
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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Cooking tools:

  • Muffin tin
  • Ice cream scoop
  • Cooling rack
  • Toothpick
  • Oven
  • Mixing bowl
  • Whisk
  • Spatula
  • Spoon

Ingredients

  • 2 cups unbleached all-purpose flour (10 ounces/283 grams)
  • 1 tablespoon baking powder
  • 1/2 teaspoon table salt
  • 1 large egg
  • 1 cup granulated sugar (7 ounces/198 grams)
  • 4 tablespoons unsalted butter, melted and cooled slightly
  • 1 1/4 cups sour cream (10 ounces/283 grams)
  • 1 1/2 cups frozen blueberries, preferably wild

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