Garlic Parmesan Mac and Cheese - There's Food at Home
Garlic Parmesan Mac and Cheese – The ultimate cheesy side dish with creamy sauce and a golden breadcrumb topping!
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Cooking tools:
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- Wooden spoon
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Grater
- Mixing bowl
- Baking dish
- Skillet
- Spatula
- Garlic press
- Kitchen timer
Ingredients
- 1 ½ cups cavatappi (or macaroni pasta)
- 2 tbsp butter
- 1 tbsp flour
- 3 cloves garlic (minced)
- 1 1/4 c half and half (room temp)
- 1 c parmesan cheese (shredded)
- ½ c gruyere cheese (shredded )
- 1 c mozzarella cheese (shredded )
- ¼ tsp pepper
- ¼ tsp smoked paprika
- Pinch of salt
- ½ c panko bread crumbs
- 1 tbsp butter
- ¼ tsp Italian seasoning
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