Mini Sweet Potato Pies Recipe
Mini sweet potato pies are bite-sized treats baked in a muffin tin, featuring a creamy filling and a crisp, buttery topping.
Ingredients
- 2 large sweet potatoes, peeled and cut into 3/4-inch cubes
- 2 sheets refrigerated pie crust
- 1/4 cup all-purpose flour
- 3 tablespoons cold unsalted butter, cubed
- 1 cup packed brown sugar, divided
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