Spicy Noodles with Turkey and Peanut Sauce Recipe
Spicy Noodles with Turkey and Peanut Sauce is a flavor explosion that will keep you and your guests wanting more.
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Ingredients
- 1 package Shady Brook Farms® Ground Turkey
- 1 pound udon noodles
- 1 tablespoon vegetable oil
- 2 tablespoons fresh ginger, peeled and minced
- 3 cloves garlic, minced
- 3/4 cup reduced sodium chicken broth
- 1/3 cup chunky natural style peanut butter
- 3 tablespoons balsamic vinegar
- 3 tablespoons soy sauce
- 3 tablespoons dry sherry, Chinese rice wine or sake
- 1 teaspoon sugar
- 1/2 teaspoon crushed red pepper flakes, or more to taste
- 3 green onions, thinly sliced
- 1/4 English cucumber, peeled into strips with a vegetable peeler
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