Tandoori Chicken Wings on the Grill
These flavourful wings are great served with grilled naan bread.
Ingredients
- 2.2 lb chicken wings, split, tip removed
- 1 tbsp canola oil
- 6 cloves garlic, minced
- 3 tbsp ginger, fresh, finely grated
- 2 tbsp jalapeño pepper, fresh, chopped
- or
- 2 tbsp green chili pepper, fresh, chopped
- 1 cup plain yogurt, 2–4% MF
- 2 tbsp lemon juice
- 5 tbsp tandoori masala powder
- 1/2 tsp salt
- 1 lemon, fresh (optional garnish)
- 6 sprigs cilantro, (optional garnish)
- 6 cups field or mixed salad greens
- 2 tbsp garam masala
- 2 tbsp cumin, ground
- 1 tbsp coriander, ground
- 4 tsp sweet paprika
- 2 tsp fenugreek seed, ground (optional)
- 1 tsp turmeric, ground
- 1/2 tsp cayenne pepper, ground
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