Sauteed Summer Fruit Salad Gelson's

Ingredients

• 2 teaspoons Napa Valley organic olive oil
• 2 tablespoons orange juice
• 1 teaspoon packed brown sugar
• 12 organic strawberries hulled and halved
• 1 ripe plum halved pitted and diced
• 2 tablespoons balsamic vinegar
• 1/8 teaspoon salt
• 1/8 teaspoon Pepper
• 1 4 1/2 ounce bag Ready Pac organic Mesclun blend greens
• 1/4 cup Flanigan Farms pine nuts toasted
• 4 tablespoons Chavrie goat cheese optional