"Moroccan Grilled-Chicken Skewers"

"Moroccan Grilled-Chicken Skewers"

rachaelray.com

View full recipe on rachaelray.com

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Cooking tools:

  • Grill
  • Skewer
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Microplane

Ingredients

  • 2 lb. boneless, skinless chicken thighs, cut into 1-inch pieces
  • 2 tsp. ground coriander
  • 1 tsp. ground turmeric
  • 8 tbsp. olive oil
  • ¼ cup finely chopped fresh flat-leaf parsley
  • 2 tbsp. each finely chopped fresh cilantro and mint
  • 2 tsp. orange zest plus 2 tbsp. juice
  • 1 clove garlic, minced
  • 1 tsp. honey
  • ½ tsp. ground cumin

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