Mini Croque Monsieurs (Baked Ham and Cheese with Béchamel Sauce) | Flirt Recipes

Ingredients

• 12 slices French baguette or rustic bread
• 6 slices deli ham, halved
• 6 slices Gruyère or Swiss cheese, halved
• 2 tablespoons Dijon mustard (optional)
• 2 tablespoons butter, for toasting
• 1 tablespoon olive oil
• For the Béchamel Sauce:
• 2 tablespoons unsalted butter
• 2 tablespoons all-purpose flour
• 1 cup whole milk
• 1/4 teaspoon ground nutmeg
• Salt and black pepper to taste
• 1/4 cup grated Parmesan cheese