Fiery Cajun Shrimp & Steak Alfredo Pasta Recipe For Dinner - The Pass and Provisions

Name: Fiery Cajun Shrimp & Steak Alfredo Pasta Recipe For Dinner - The Pass and Provisions
Total time: 30 min
Ingredients: 8 oz (226 g) steak (ribeye, sirloin, or filet), sliced into strips; 8 oz (226 g) shrimp, peeled and deveined; 8 oz (226 g) fettuccine or penne pasta; 3 tbsps butter; 1 tbsp butter; 1 tbsp Cajun seasoning (divided); 1 ½ cups heavy cream; 1 cup Parmesan cheese, freshly grated; ½ cup shredded Parmesan cheese; 4 cloves garlic, minced; 1 tbsp olive oil; 2 tbsps chopped fresh parsley; 1 tsp salt (for boiling water); ½ tsp black pepper; ½ tsp Cajun seasoning (optional, for extra spice); ½ tsp smoked paprika; ¼ tsp red pepper flakes (optional, for heat)

www.passandprovisions.com

Spicy cajun shrimp and steak alfredo pasta recipe promises a creamy, zesty explosion of flavors. Try it tonight for a memorable, restaurant-quality dinner at home!

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