Zucchini Sabzi (Indian Stir-Fry)
Zucchini Sabzi is a simple, healthy, and flavorful Indian stir-fry made with zucchini and basic spices. It's a quick dish that pairs well with chapati or rice, making it perfect for a light lunch or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastespread.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Plate
Ingredients
- 2 Zucchini medium-sized, chopped
- 1 Onion medium, finely sliced
- 1 Tomato medium, chopped
- 2 Green Chilies, slit (adjust to taste)
- 1 tsp Cumin Seeds
- 1/2 tsp Turmeric Powder
- 1/2 tsp Red Chili Powder (optional)
- 1 tsp Coriander Powder
- 1/2 tsp Garam Masala
- Salt to taste
- 2 tbsp Oil
- Fresh Coriander Leaves For garnishing, chopped
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