15-Minute Navratri Fasting Recipe – Zucchini Sabzi | from a Fearless Cook
Zucchini, with its mild flavor, tender texture, and versatility, is used in various recipes. Consuming it feels light and fresh. Try this simple yet satisfying Zucchini Sabzi recipe. It is perfect...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at thefearlesscooking.com.
Cooking tools:
Ingredients
- 600 g Zucchini, (or 2 large), roughly chopped
- 1 tbsp Cooking Oil,
- 1 tsp Cumin Seeds,
- 1/4 tsp Turmeric Powder (Haldi), optional
- 1 tsp Red Chilli Powder,
- Rock Salt (Sendha Namak), to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Navratri Kaddu Sabzi Recipe: Light And Delicious Dish
foodiesonly.in
Zucchini Sabzi (Indian Stir-Fry)
tastespread.com
Zucchini ki Sabzi Recipe - Learn How to Make Zucchini ki Sabzi at Home
cult.fit
Zucchini Spaghetti
madhavishilpi.com
Tasty Navratri Fasting Recipe – Makhana Curry | Phool Makhana Sabzi | from a Fearless Cook
thefearlesscooking.com
Navratri Special Sabudana Khichdi – Quick And Delicious
foodiesonly.in
Quick and Tasty Balsamic Zucchini Sauté Recipe — Eat This Not That
eatthis.com
Zucchini Ravioli
cookingpanda.com