Chicken Taco Taquitos - Jo Cooks
Chicken Taco Taquitos - baked but still cheesy and loaded with delicious goodness! Perfect for an appetizer, a snack or even lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jocooks.com.
Ingredients
- 1 pound chicken breasts (boneless skinless and cut into small pieces (about 2))
- 2 tablespoons taco seasoning
- 1 tablespoon olive oil
- ½ cup frozen corn kernels
- ½ cup refried beans
- ½ cup salsa
- 1 cup cheddar cheese
- 2 tablespoons cilantro (chopped)
- 12 6 inch flour tortillas (I used Old El Paso)
- ¼ cup butter (unsalted, melted)
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