Indian Style Rice - Cindys Recipes

Ingredients

• 2 cups long-grain rice (preferably Basmati)
• 8 cups water
• 2 teaspoons salt
• 2 cloves
• 2 cardamom pods
• piece One 2-inchof cinnamon
• 3 Tbsp vegetable oil (or ghee if you have it)
• 1/2 teaspoon dark mustard seeds
• 1/2 teaspoon cumin seeds
• 1/4 teaspoon chile flakes
• 1 medium onion (chopped)
• 3 chopped garlic cloves
• 1/4 teaspoon turmeric