Pomegranate and Radish Salad with Balsamic Dressing - WellBeing Magazine

Pomegranate and Radish Salad with Balsamic Dressing - WellBeing Magazine

www.wellbeing.com.au

Pomegranates are one of my favourite salad ingredients. That little pop of sweet tartness is a joy to eat with crisp greens & cucumber.

View Original

Share this recipe:

Ingredients

  • 150g mixed salad leaves
  • 1 pomegranate, arils removed
  • 4 baby cucumbers, thinly sliced
  • 2 large tomatoes, cut on different angles
  • 4 radishes, thinly sliced
  • 1 Spanish onion, thinly sliced
  • 2 tbsp pomegranate molasses
  • ¼ cup olive oil
  • 4 tbsp red-wine vinegar
  • 2 tbsp balsamic vinegar
  • Salt & pepper, to taste

More Like This