Lemon Pecorino Crusted Chicken with Lemon Sauce | Faxo

Lemon Pecorino Crusted Chicken with Lemon Sauce | Faxo

faxo.com

Make lemon pecorino crusted chicken with lemon sauce in just 25 minutes. See ingredients, steps, and get the full recipe on Faxo.

View full recipe on faxo.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at faxo.com.

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Ingredients

  • Chicken:
  • 8 - 2 oz. chicken tenderloins
  • 1/2 c. all-purpose flour
  • 2 large eggs, beaten
  • 1 c. panko bread crumbs
  • zest from 1 lemon
  • 1/4 c. grated Pecorino Romano cheese
  • 1/4 c. extra virgin olive oil
  • 2 T. butter
  • Sauce:
  • 1 T. extra virgin olive oil
  • 1 T. minced garlic
  • 1 T. all-purpose flour
  • 1/4 c. milk
  • 3/4 c. heavy cream
  • 1/4 c. chicken broth
  • 2 T. freshly squeezed lemon juice
  • 1 T. butter

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