Apricot Salsa - PantryLink Recipes
This apricot salsa recipe was part of a recipe challenge that worked out quite well. Nice heat from the habanero and lovely sweetness from the apricots and pine
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Ingredients
- 3 cups chopped fresh apricot
- 1 cup julienned shallots
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped red bell pepper
- 1/2 cup chopped fresh pineapple
- 1/4 cup chopped cherry tomatoes
- 1/4 cup fresh lime juice
- 1 habanero pepper , seeded and minced
- 2 cloves garlic , minced
- 1 teaspoon minced fresh cilantro
- 1/2 teaspoon ground cumin
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