Apricot-Jicama Salsa
Apricot-Jicama Salsa recipe: Try this Apricot-Jicama Salsa recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 2 tb Fresh lime juice; (1 lime
- 1/2 sm Red onion; halved & sliced
- Salt and ground black pepper
- 2 tb Minced fresh cilantro
- 4 Apricots; pitted, cut into
- 1/2 sm Red bell pepper; cored &
- 1 tb Minced chipotle chiles
- 1 tb olive oil
- 1/2 lb Jicama; sliced thin, cut
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