Strawberry Rhubarb Dump Cake | Reader's Digest Canada
"It always seems like my rhubarb goes bad in a hurry, so I was looking for a simple way to combine two of my favourite flavours in an incredibly easy dessert. I added extra spices to enhance the...
Keywords
- Not Set
Ingredients
- 4 cups chopped fresh or frozen rhubarb
- 4 cups quartered fresh strawberries
- 1/4 cup orange liqueur or orange juice
- 1 tbsp sugar
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp ground cardamom
- 3/4 cup butter (melted and divided)
- 1 package spice cake mix (regular size)
- Whipped cream (optional)
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