Risotto with radicchio and speck - Italian recipes by GialloZafferano
Risotto with radicchio and speck is a simple and tasty first course, perfect for autumn evenings. Discover the recipe to prepare it at home!
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Ingredients
- Rice for risottos 1 ½ cup
- Radicchio 8.8 oz
- Speck 7 oz
- Yellow onions 1
- Dry white wine 5 ½ tbsp
- Vegetable broth 4 ¼ cups
- Extra virgin olive oil to taste
- Fine salt to taste
- Parmigiano Reggiano PDO cheese to grate 3.5 oz
- Butter 1.75 oz
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