broccoli-cauliflower-gratin A recipe from pageturnercookbooks.com with 365 ecookbooks

Name: broccoli-cauliflower-gratin A recipe from pageturnercookbooks.com with 365 ecookbooks
Total time: 70 min
Ingredients: 1 (3-pound) head cauliflower, cut into large florets; 1 to 1 1/2 pounds broccoli, cut into medium florets; Kosher salt; 8 tablespoons plus 2 tablespoons unsalted butter; 1/2 cup bleached all-purpose flour; 4 cups hot milk; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon grated nutmeg; 3/4 cup freshly grated Gruyere or Comte cheese, divided; 1/2 cup freshly grated Parmesan; 1/4 cup fresh bread crumbs

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Ingredients

1 (3-pound) head cauliflower, cut into large florets
1 to 1 1/2 pounds broccoli, cut into medium florets
Kosher salt
8 tablespoons plus 2 tablespoons unsalted butter
1/2 cup bleached all-purpose flour
4 cups hot milk
1/2 teaspoon freshly ground black pepper
1/4 teaspoon grated nutmeg
3/4 cup freshly grated Gruyere or Comte cheese, divided
1/2 cup freshly grated Parmesan
1/4 cup fresh bread crumbs

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broccoli-cauliflower-gratin A recipe from pageturnercookbooks.com with 365 ecookbooks

Ingredients

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