cauliflower-au-gratin A recipe from pageturnercookbooks.com with 365 ecookbooks
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Ingredients
- 3 pounds cauliflower, cleaned, cut into 2-inch florets
- 1/4 cup butter
- 1/2 cup chopped onion
- 1/4 cup flour
- 4 cups boiling milk
- salt
- pepper
- 1/8 teaspoon grated nutmeg
- 1 1/2 cups grated Swiss cheese
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