Raw JAZZ Apple and Caramel Cheesecake - JAZZ Apple UK
Surprise your guests with a show-stopping and healthy dessert this summer which will keep them coming back for more and more.
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Cooking tools:
- Food processor
- Cake ring
- Peeler
- Offset spatula
- Refrigerator
- Freezer
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Spatula
- Paper towel
Ingredients
- 100g walnuts
- 30g almonds
- 10 dates
- 1 tbsp coconut syrup
- 2 tsp apple juice.
- 100g cashews – soaked and patted dry
- 4 tbsp coconut syrup
- 1 tsp vanilla paste
- 1 tsp lemon juice
- 4 tbsp coconut butter – melted
- 2 tbsp coconut milk
- 2 JAZZ™ Apples – peeled, cored and diced
- 20 dates
- 3 tbsp Maple syrup
- A little warm water if required
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