Brioche Bagel Avocado & Smoked Salmon - La fournée dorée
lfd-preprod.s194293.medialibsclt-002.webo-facto.com
Elevate your snack game with Brioche Bagel Avocado & Smoked Salmon—creamy, fresh, and perfect in just 15 minutes!
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Cooking tools:
- Chef's knife
- Cutting board
- Plate
Ingredients
- 2 Brioche Bagels
- 1 pot of cream cheese (about 120g)
- 2 slices of smoked salmon
- 1 avocado
- ½ red onion
- ½ lemon
- Five-berry pepper
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