Easy loh mai kai recipe: tasty chicken in glutinous rice

Ingredients

• 450 g glutinous rice
• 6 Chinese dried mushrooms
• 1/2 whole chicken
• 2 tablespoons soya sauce
• 1/2 teaspoon thick soy sauce
• 2 tablespoons oyster sauce
• 2 teaspoons sesame oil
• 1 tablespoon sugar
• 1/4 teaspoon pepper
• 7 tablespoon oil
• 170 g roast pork (if you can't find roast pork, omit it but add a bit more chicken to your dish)
• 3 pieces dried chinese sausage
• 1 tablespoon cornflour
• salt to taste
• 1 stalk coriander leave - chopped