Russian Honey Cake Recipe - Thin Layer Cake with Honey

Russian Honey Cake Recipe - Thin Layer Cake with Honey

recipesfives.com

Russian Honey Cake is a thin layer cake made with raw honey and a sour cream frosting. Perfect for any occasion.

View full recipe on recipesfives.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesfives.com.

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Cooking tools:

  • Oven
  • Mixing bowl
  • Whisk
  • Hand mixer
  • Measuring spoon
  • Measuring cup
  • Spatula
  • Offset spatula
  • Baking sheet
  • Parchment paper
  • Chef's knife
  • Plate
  • Plastic wrap
  • Cooling rack
  • Sifter
  • Zip-top bag

Ingredients

  • 3 eggs
  • 1 cup clover honey
  • 2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1 tablespoon white distilled vinegar
  • 8 oz Cool Whip (thawed)
  • 1 cup sour cream (Daisy brand)

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