Smoked Whitefish Salad Melt - Acme Smoked Fish

Name: Smoked Whitefish Salad Melt - Acme Smoked Fish
Total time: 15 min
Ingredients: Celery Root Slaw1 medium celery root (peeled and grated); 2 sweet gherkins - or any small pickle (finely chopped); 1 tablespoon salt; 1 lemon (zested and juiced); 1&frasl;2 cup mayonnaise; 1 tablespoon hot and sweet mustard; 1 teaspoon sherry vinegar; Whitefish Melt (You can also use our Acme Smoked Whitefish Salad)6 slices white Pullman bread (or any white bread loaf will do); 6 slices gruyere cheese (1/2 pound); 16 ounces smoked whitefish (skin/bones removed); 1&frasl;2 cup Greek yogurt (or sour cream); 3 stalks of celery (chopped); 1 jalapeno (chopped); 4 scallions (chopped); 1 teaspoon celery seed

acmesmokedfish.com

This smoked whitefish salad melt is perfect for lunchtime... and dinnertime, and breakfast too. Whether you make your whitefish salad at home, or use our easy a

View Original

Share this recipe:

Ingredients

Celery Root Slaw1 medium celery root (peeled and grated)
2 sweet gherkins - or any small pickle (finely chopped)
1 tablespoon salt
1 lemon (zested and juiced)
1&frasl;2 cup mayonnaise
1 tablespoon hot and sweet mustard
1 teaspoon sherry vinegar
Whitefish Melt (You can also use our Acme Smoked Whitefish Salad)6 slices white Pullman bread (or any white bread loaf will do)
6 slices gruyere cheese (1/2 pound)
16 ounces smoked whitefish (skin/bones removed)
1&frasl;2 cup Greek yogurt (or sour cream)
3 stalks of celery (chopped)
1 jalapeno (chopped)
4 scallions (chopped)
1 teaspoon celery seed