Honey Bourbon Barbeque Pulled Pork Recipe | Better Than Marinade

Honey Bourbon Barbeque Pulled Pork Recipe | Better Than Marinade

betterthanmarinade.com

Tangy and savory, this classic pulled pork is served in burger buns with slaw, but it’s also delicious served over nachos or in tacos and burritos.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at betterthanmarinade.com.

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Ingredients

  • 1 boneless pork shoulder (about 3 to 3 1/2 lbs)
  • 1 cup
  • ¼ cup mayonnaise
  • 4 tsp apple cider vinegar
  • 4 tsp Dijon mustard
  • 2 cloves garlic, minced
  • ½ tsp salt
  • 1 bag (12 oz) coleslaw mix
  • 6 hamburger buns, split

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