Rice with cockles and chicken
Rice with cockles and chicken | Wash the cockles and let them soak for 1 hour in water with coarse salt (this is how they release any sand...
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Cooking tools:
- Stove
- Pot
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
Ingredients
- 500 g cockle
- 500 g rice
- 500 g chicken
- 1 clove garlic
- 2 papers saffron
- 1 l water
- salt
- olive oil
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