Chicken and chouriço rice Recipe
If you like chicken with rice and want to add a different touch to your recipe, try our version with chouriço... It's a simple and very...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Cooking tools:
- Saucepan
- Stove
- Fork
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
Ingredients
- 600 grams (1 1/3 pounds) chicken leg quarters
- 200 grams (1 cup) rice
- 75 grams (2 2/3 ounces) Portuguese chouriço
- 2 medium ripe tomatoes
- Nutmeg (to taste)
- 50 ml (1/4 cup) olive oil
- 1 medium onion
- Rosemary (to taste)
- 1 small onion to cook the chicken
- Salt (to taste)
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