Family Barbecue Turkey Mini Flatbread - Holland House
Turkey Mini Flatbreads top crispy flatbreads with turkey coated in Marsala Cooking Wine, barbecue sauce, and savory sautéed veggies. A delicious bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hollandhouseflavors.com.
Ingredients
- 2 cups Holland House® Marsala Cooking Wine
- ½ cup barbecue sauce
- 1½ cups roasted turkey, large diced
- 1 Tbsp. olive oil
- 2 Tbsp. yellow onion, small diced
- 1 cup zucchini, large diced
- ½ tsp. garlic salt
- 1 Tbsp. parmesan cheese, grated
- 1 cup smoked gouda cheese, shredded
- 1 cup fontina cheese, shredded
- 2 flatbreads (approximately 8 inches each)
- 2 tsp. cilantro, chopped
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