Meat & Cheese Mini-Tarts | Manchego Cheese Recipe
Create a Tartlet Bar with cheeses like Président Manchego and rondelé Garlic & Herbs, micro-greens, prosciutto, soft-boiled eggs and herbs.
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Cooking tools:
- Tart pan
- Saucepan
- Slotted spoon
- Mixing bowl
- Chef's knife
- Cutting board
- Piping bag
- Refrigerator
- Stove
- Plate
- Kitchen timer
- Spoon
- Paring knife
- Fork
Ingredients
- 12 mini tarts
- 1/2 cup micro greens
- 3 oz prosciutto
- 10.56 oz wedges Président Manchego cheese divided into 12 even pieces
- 3 soft boiled eggs quartered
- Salt
- pepper
- 8 oz Président rondelé Garlic and Herbs
- 3 oz smoked salmon
- 2 radishes thinly sliced
- Dill
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