EDAMAME, PEA AND BASIL SOUP
Warming soup made with edamam beans, rich in phytoestrogens.
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Ingredients
- 1 onion, chopped
- 3 garlic cloves, crushed
- 450g potatoes, peeled and chopped
- 160 g edamame beans (frozen)
- 300g peas (frozen)
- 750ml vegetable stock (more if needed)
- 1 tsp frozen basil or a handful fresh basil
- Salt
- pepper
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