Benne Seed Bacon - The Local Palate
Benne seed bacon from chef Shelley Cooper. Cooper says, "In my time working as a breakfast chef at a heli-ski lodge in the Ruby Mountains I really experimented
Ingredients
- 25 slices thick applewood bacon
- 1 cup Sriracha
- 2 cups brown sugar
- 1 tablespoon cinnamon
- 1 teaspoon nutmeg
- teaspoon cloves
- ½ teaspoons coriander
- 1 teaspoon cayenne pepper
- 1½ teaspoons ground ginger
- 1 cup water
- ¾ cup benne seeds
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