Beef and broccoli stir fry | Second Nature Guides

Ingredients

• 320g tender-stem broccoli
• 500g flank or rump steak
• 2 tbsp sesame oil
• 1 red onion, finely sliced
• 2 garlic cloves, finely diced or minced
• 6cm fresh ginger, minced
• 1 handful fresh coriander, stems finely chopped and leaves roughly chopped
• 3 tbsp soy sauce
• 1 lime, cut into wedges
• 1 red chilli, finely sliced