Chocolate Chai Cupcakes | Canadian Living

Ingredients

• 3 cups all-purpose flour
• 2 cups granulated sugar
• 2/3 cups cocoa powder , sifted
• 2 teaspoons each baking soda and cinnamon
• 1 1/2 teaspoon ground cardamom
• 1/2 teaspoon each ground ginger and salt
• pinch ground cloves
• 1 cup vegetable oil
• 2 teaspoons vanilla
• 3 tablespoons cider vinegar
• 1 cup unsalted butter , softened
• 1/3 cup whipping cream (35%)
• 2 3/4 cups icing sugar
• 1 tablespoon cocoa powder
• 1/4 teaspoon cinnamon
• pinch each ground cardamom, ground ginger, ground cloves and salt
• 100 g semisweet chocolate (about 3 1/2 oz), melted and cooled
• 75 g semisweet chocolate (about 2 1/3 oz), melted and cooled
• Fibre 2 g
• Sodium 158 mg
• Sugars 34 g
• Protein 3 g
• Calories 376
• Total fat 21 g
• Potassium 118 mg
• Cholesterol 25 mg
• Saturated fat 8 g
• Total carbohydrate 48 g
• Iron 11
• Folate 11
• Calcium 1
• Vitamin A 8