Homemade Easy Rice Crust Pizza Recipe
This crispy Gluten Free Rice Pizza Crust is simply made with just 4 pantry staples– white rice, egg whites and mozzarella.
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Cooking tools:
- Pizza pan
- Oven
- Stove
- Pot
- Mixing bowl
- Measuring cup
- Spoon
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 1 cup Mahatma® White Rice
- 2 ounces liquid egg whites
- 2 cups shredded mozzarella cheese, divided
- Salt
- pepper
- Olive oil
- 1 cup Alfredo sauce
- 4 strips crisp cooked bacon, crumbled
- Grated Parmesan cheese, optional
- Sliced green onions, optional
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