Paneer Butter Masala Recipe

Ingredients

• 3 tablespoons Butter
• 250 grams Paneer cubes or Cottage Cheese
• 3 Kashmiri Red Chilies
• 1 teaspoon Ginger Paste
• 1 teaspoon Garlic Paste
• 1 Bay leaves
• 1 inch Cinnamon Stick
• 3 Cloves
• 2 Cardamoms
• 1/2 teaspoon Peppercorns
• 2 tablespoons Cashew Nuts Chopped
• 1 teaspoon White Poppy Seeds Khus Khus (Optional)
• 1 Onion roughly chopped
• 6 Tomatoes roughly chopped
• 1/2 teaspoon Chili powder
• 1/2 teaspoon Garam masala Powder
• 1/2 teaspoon Turmeric Powder
• 1 1/2 tablespoons Ketchup
• 1 tablespoon Kasuri Methi Dry
• 2 tablespoons Fresh Cream
• Salt to taste