Bittersweet Chocolate Truffles - North American Vegetarian Society

Bittersweet Chocolate Truffles - North American Vegetarian Society

navs-online.org

Instructions Preparation Add the chocolate to a heatproof bowl and set aside while you heat the milk. Pour the milk into a small saucepan. Add the sugar, if usi

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at navs-online.org.

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Ingredients

  • 8 ounces / 227 grams dark chocolate (70 to 72%), finely chopped
  • 3/4 cup plus 2 tablespoons / 210 ml unsweetened organic almond milk, coconut milk beverage or soymilk
  • 2 tablespoons / 26 grams organic granulated sugar, optional
  • 1/8 teaspoon fine sea salt
  • 1 teaspoon / 5 ml pure vanilla extract
  • 2 teaspoons / 10 ml mild tasting extra-virgin olive oil
  • A few pinches of flaked sea salt, for coating and serving (optional)
  • Dutch-process cocoa powder for coating
  • Nuts or seed for coating, optional

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