Truffles - Kosher.com

Truffles - Kosher.com

www.kosher.com

Prepare the Truffles - Heat the soy milk and coconut milk in a double boiler (you can use a metal bowl on top of a pot of boiling water).

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.

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Ingredients

  • 1 cup plus 1 tablespoon soy milk
  • 1 cup plus 1 tablespoon coconut milk
  • (17 and 1/2 ounces) 500 grams good-quality bittersweet chocolate (I used Schmerling)
  • 1/2 cup Gefen Premium Cocoa
  • toasted Gefen Ground Hazelnuts or shredded coconuts

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