Blackened Shrimp Cesar Salad Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 1 Tbsp of Smoked Paprika
• 1 Tbsp of Chili Powder
• 1 Tbsp of Granulated Onion
• 1 Tbsp of Granulated Garlic
• 1 Tbsp of Dried Basil
• 2 tsp of Black Pepper
• 1 tbsp of Kosher Salt or 2 tsp of fine table salt
• 1 Tbsp of Dijon Mustard
• 2 tsp of Anchovy Paste
• 1 Clove of Garlic, grated
• 2 tsp of Worcestershire Sauce
• Juice of 1 Lemon
• 1/4 cup of Olive Oil (or a bit more)
• 1/2 cup of Freshly Grated Parm, divided
• Salt to taste
• 2 Heads of Romaine, washed, dried and chopped
• 1.5 lbs of Shrimp
• Charred Ciabatta or Croutons, to taste