STAR TOPPED CHRISTMAS MINCE PIES - What Sarah Bakes
Create delicious Orange Glazed Mincemeat Pies by mixing flour, sugar, and butter, then baking until golden brown. Perfect winter treats!
Ingredients
- 250g (2 cups) plain flour
- 40g (2 tablespoons) white sugar
- 1/2 teaspoon salt*
- 125g unsalted butter, diced
- Juice of one medium sized orange
- 435g Christmas mincemeat
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