Anticuchos Recipe - Traditional Peruvian Dish with Beef Heart and Spices

Ingredients

• 1 beef heart , about 4 lb (1.81 kg)
• 3 large cloves of garlic , peeled
• 1.5 tbsp coarse salt
• 0.13 tsp freshly ground black pepper
• 2 tsp ground cumin
• 3 dry red chile peppers , seeded
• 1 dry ancho pepper , seeded
• 0.75 cup red wine vinegar
• 0.33 cup achiote oil
• 2 to 3 slices of bacon , 2 oz (57 g)
• 8 x 8" to 10" bamboo skewers